The Rural Economist – Spring 2024 One of the benefits of working in the Farm Credit System is working closely with and for American farmers. Since
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Together We Are Farm Credit
We understand the vital connection between producers and their land. It is the foundation of the American story. For each chapter of rural living, American AgCredit…
Read MoreSave Time for the Moments that Matter
At American AgCredit, we know success in agriculture means making the most of every minute. Our safe and secure online banking tools put time back in…
Read MoreSalinas Winery Pays Tribute to Mother’s Dream – Rustiqué Winery
When Robert and Rusti Silacci were getting ready to settle down and retire, they hatched a plan to launch an estate winery near California’s Central Coast….
Read MoreFamily farming hatch chiles, onions in New Mexico – Gillis Farms
Mary Gillis was seven years old when her family purchased a farm in southern New Mexico, determined to carve out a niche growing chile peppers, onions…
Read MoreAdapting to the Market – Stemple Creek Ranch
Conventional cattle ranching wasn’t profitable in West Marin County. That’s why the Poncia’s changed their business model. About 60 miles northwest of the Golden Gate Bridge…
Read MoreMaking the Most of Every Drop – Robert Renzoni Vineyards
A few miles off State Route 79 in Temecula, California, lies a 12-acre patch of paradise known as Robert Renzoni Vineyards. This Riverside County vintner has…
Read MoreFrom Terrain — Fall Market Outlook
Herd Rebuilding, Consumer Beef Spending, and Global Demand in the Grain Markets Chinese and global demand, grain price seasonality, and harvest marketing headwinds and opportunities are…
Read MoreMaking a lasting impact on vineyard land – LangeTwins Family Winery and Vineyards
When making decisions on the farm, some operators will consider their impacts on the next generation, or even two generations down the line. Few are as…
Read MoreForward-Focused Packing With A Cherry on Top
What goes into the bag of fresh cherries you see at your local grocery store? If they’re from California, they may well have been grown, packed,…
Read MoreGrowing fresh herbs in your refrigerator
Few ingredients can breathe life into a homecooked meal like fresh herbs. Cilantro, basil, parsley, or mint are tasty additions to a meal, but they often…
Read MoreFrom Terrain — Is the Agriculture Sector Charged for Transportation Change?
Is the Agriculture Sector Charged for Transportation Change? Report Snapshot Situation A wave of memorandums, state-level regulation, executive orders and statements have driven significant momentum behind…
Read MoreA Family Herd Grows on Oahu
Emma McCaulley was a culinary student set on becoming a pastry chef when she took an internship at a goat dairy on Maui. She fell in…
Read MoreFrom Terrain — Beef and Grain Market Outlook
Beef and Grain Market Outlook With heifer retention likely too low to bolster the beef cow herd, can tight supplies continue to support prices amidst a…
Read MoreFrom Terrain — Population or Prosperity?
Population or Prosperity? Report Snapshot Situation Demand from China has been a primary driver for agricultural markets in the 21st century. In 2022, China’s population declined….
Read MoreCreating A Magical Experience Around Wine – Chappellet Winery
A thick fog is draped across the hills above Napa Valley, oak and madrone trees emerging and fading from view in the ethereal spell of morning….
Read MoreA Family Affair at Calivirgin Olive Oil
It’s a crisp February day in Lodi, California. A blanket of fog covers hedgerows of olives at Coldani Olive Ranch as the rising sun bathes the…
Read MoreProtecting Your Profitability
Livestock Risk Protection Livestock Risk Protection (LRP) is a federally subsidized policy, which protects against price decline without sacrificing upside potential. LRP is available for feeder…
Read MoreBuilding a Legacy in Cattle Feeding
On a frigid and clear February morning, cattle are huddled together for warmth, exhaling trails of vapor into the crisp Colorado air. Aside from a temperature…
Read MoreTerrain Report — Economic pressures affecting the dairy industry
Dairy Consumers of the Future: Changing Focus to Components Report Snapshot Situation In the coming decades, the aging and diversifying U.S. population will be passing several…
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