A Family Herd Grows on Oahu

Emma McCaulley was a culinary student set on becoming a pastry chef when she took an internship at a goat dairy on Maui. She fell in…

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A New Generation in Cattle Feeding

Data-driven results. It’s how Triangle H stands out from the herd. In the heart of prime beef country in southwest Kansas, a family-owned cattle feeding operation…

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Rau Farms

Change is a constant in agriculture, from the shifting seasons and weather to crop rotations and input costs, new equipment and family transitions. Few of our…

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Wiens Wagyu

It’s calving season on the windswept prairie of southwest Kansas, and Bradon Wiens is heading out to the pasture to check on some new additions to…

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Talbott Farms

It’s a crisp September morning and a harvest crew is sweeping through the Talbott family’s orchards, collecting some of the last bushels of this season’s prized…

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